Vegetarian Delicacies At Bogeto Cafe : Food Review & Photography
An all vegetarian
cafe plus restaurant, Bogeto Cafe serves some mouth watering delicacies that
fall under the fusion category of Indian cuisine. So on a day when I had to
visit my college in town for some work, I decided to combine my south Bombay
trip with this review invite and try some of the items on their menu (there
were three of us and we tried the following):
STARTERS:
1. Rustic Tomato Soup
This
was my favourite of the day. Very fresh, hot and thick, just the way I like it
with perfect amount of salt and perfect blend of tomatoes and bell peppers with
drizzle of pesto. Quantity was perfect for ½ servings. The aftertaste was
velvety and light and the perfect start to the meal ahead.
2. Watermelon Feta with
Rocket Leaves and Balsamic Reduction
The
portion was brilliant with loads of watermelon cubes and right amount of cheese
and rocket eaves. But there was a bit of salt overdose with the balsamic
reduction that made the salad slightly tangy and more salty than required.
3. Jalapeno and Three
Cheese Poppers
Served
with sweet and spicy dip, this one was surprisingly good. Gooey inside and
crispy outside, it was good to see no dripping oil. Enjoyed every morsel of it,
especially with the sweet-spicy chilly dip!
4. Falafel Platter
The
whole package, this was a treat for falafel and hummus lovers with soft pita
breads, crispy falafel fritters and smooth hummus and dips.
5. Bisse Bille
Araancinni with Chutney
This
one had salt missing from it completely. The chutney was a saviour but some
salt in araancinni balls would have been much better.
6. Soya Kheema Patti Samosa
Being
a vegetarian, I don’t know what real kheema tastes like, but I do know what
they smell like. And as science says that the smell of any food item is 70% of
its taste, this vegetarian version of kheema samosa smelled a lot like the real
non-veg one – full points for that! So for someone, who is fond of kheemas,
this will be very nice.
BEVERAGES:
1. Mint condition Skull
Shake
Served
in a skull shaped container, with rainbows all around the skull, this was
something very interesting. As an accompaniment to this shake they also serve a
platter of gooey chocofudge (very gooey and melt in mouth), mint mousse (it
felt like a serving of plain cream to be honest. There was no hint of mint in
it at all) and chocolate cookie sandwich (delicious!). The shake had a blend of
choco-mint ice cream which tasted amazing. Definitely worth a try!
2. Cheshire Cat Skull
Shake
Strawberry
cheesecake shake blended with vanilla soft serve and real strawberry sauce,
this was pretty refreshing and recommended too.
3. Elaichi Chai
Fresh,
refreshing, desi chai. Pretty good!
MAINS:
1. Rustic Pizza
Crispy
thin crust with decent amount of toppings. But pretty bland. It needed that
additional splash of salt, oregano and chilli flakes.
2. Nostalgic Shashlik
Paneer
Skewers with cheesy sauce (was supposed to be spicy, but wasn’t really spicy at
all) on a bed of pasta (generous portion of soft and nice penne pasta) with
stir fried veggies (bell peppers, American corn and broccoli), wedges (few
pieces of it) and creamed corn (loads of it!), with a creamy cheesy sauce on
the side. While the portion was very nice, it lacked some spice to it as most
of us Indian tastebuds desire. Since the spicy aspect from paneer skewers was
missing, the entire plate tasted overly cheesey, with more of cheesey sauce on
the side. Definitely needs some spices added to this (we used Tabasco sauce and
chilli flakes).
DESSERT:
1. Rasmalai Stack Up
As
the name suggests, there were three yummy perfect rasmalais stacked up on top
of each other, with whipped cream and dry fruits splashed all over, on a galaxy
shaped bed of caramel sauce. Something Indian and different.
Pricing and ambience wise, full points.
Beautiful decor, youthful vibe, adequate lighting, clean place with very humble
and prompt staff members. 5 stars for the staff whose service level is perfect.
Will definitely go here with family and friends when in the area.
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