Satay Food Fest & More At Imperial China : Delicious Diaries Reloaded At Hilton Mumbai

I absolutely love Chinese food, yup, the Indian Chinese version. But over the years, my sensitive stomach has started rejecting the overly oily, spices and gravies laden chinese food we binge on throughout our college days without a second thought. I knew that my feast at Imperial China would be devoid of any such worries and I was so on point! Was here for a sneak peek at their ongoing Satay Food Fest and ended up feasting on some classic as well as innovative delicacies.

The ambiance is classic heritage, color scheme muted but elegant, choicest of arts and artifacts elevating the ambiance, staff is simply delightful, providing warmth in every interaction, service is quite fast, quality of food avant garde as expected from a brand such as Hilton. In the ongoing Satay Food Fest, we have a choice of veg as well as non veg satays. We tried and simply loved Paneer as well as Mushroom & Cheese satays. Pay special attention to accompanying sauces with every dish, they are brilliant. A special mention for their Jasmine Tea, has to be the strongest one I have had anywhere!

Among the specialties the good Chef prepared for us, we recommend..everything! We found distinct flavors, freshness and lip smacking quality (along with very good quantity) in every dish and there wasn't a single false note. We especially loved the Veg Imperial Dragon soup,choc a bloc with veggies & tofu, extremely crunchy and mildly spicy Chilly Basil Corn, mouth-watering Hot Basil Rice, unbelievably delicious Schezwan Eggplant (even my eggplant-hating-sister loved it!) and Chilly Baby Corn..told you,everything is superlative here. The entire dining experience has been a memorable one and cannot wait to be back here :)















Comments

Post a Comment

Popular posts from this blog

Magical Dining Experience A La Arabian Nights At Opa Bar & Cafe, The Peninsula Grand Hotel, Mumbai

Image
Already had a wonderful time at Peninsula restaurant at The Peninsula Grand Hotel in company of loved ones last month, so getting a chance to visit Opa Bar & Cafe for a review session with foodie friends was like a dream come true. The ambiance is amazing and crowd is classy. Colorful, vibrant and reminiscent of Arabian Nights in every way, this is one spacious place to chill out with friends and forget all stress of the day. Service is leisurely and prices are on higher side. Nothing matters when food and coffee here is excellent.  Yes, even though it is a bar and has superb drinks (I recommend Long Island Tea), coffee is unbelievably good. Ferrero Shake is also a must-have. Among food starters, Mushrooms on Toast, Bruschetta, Cottage Cheese Aglio Olio, Brie Fritters are very good. Mushrooms are creamy, Bruschetta is crispy refreshing, Cottage Cheese melt in mouth and Fritters so cheesy! In main course, Pasta in Pink Sauce was my favorite, not too heavy and full of fl...
Read more

Friendship, Engagement, Memories December 2015

Image
After my tryst with Catholic Wedding in 2014   and my first official Gujarati Wedding in November 2015,here comes my first official coverage of a Marathi engagement, of my college friends,no less! They kept it a very personal and cheery affair and I hope my clicks have captured that vibe. I like these pictures and hope you do too :)
Read more

Magic At MasalaBar Mumbai : Food Photography & Food Review Session

Image
Kalra is a name synonymous with topmost quality and innovation when it comes to F&B industry in India. Having already been to Farzi Cafe and including it in my favorites' list, it was just a matter of time that I would end up at another Kalra's establishment and this time it was MasalaBar on a food blogger  session invite. Breathtaking ambiance filled with mirrors and candles, this is perhaps the most romantic ambiance for dating couples, pure and serene. Every single person who walks in must be wishing they had a 300 MP camera to capture every detail for eternity here :)  As for food and cocktails, the level of creativity and chemistry that goes into their inclusion in the menu is astounding. They actually have a chemistry lab for all the innovative cocktails they present,distilling, de-hydrating, using magnetic stirrer, centrifuge and so on to create masterpieces such as Bollywood Bhaang, Sunset at Carter, Evening at Chowpatty, Malabar Point,Sasoon Dock, Filter K...
Read more